Indonesia's natural wealth is very abundant, one of which is porang in benefits. The use of porang is very diverse, ranging from the food sector to even industry Utilization in Indonesia is still minimal due to the dominance of the export market, Amora pregnancy biscuit is a new innovation in using porang in Indonesia in the biscuit that can help pregnant women reduce nausea thanks to the content of glucoamine. it can help increase food diversification and also further increase the price of porang